Whisky Lunch at Tresind, BKC, Mumbai

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  • Start Date: Nov. 16, 2019, 12:30 p.m.
  • End Date: Nov. 16, 2019, 3 p.m.
  • Venue: Tresind, BKC, Mumbai
₹ 1,799
Description

An afternoon to celebrate the creations of two Indian maestros, Master distiller Michael D’souza and Chef Himanshu Saini over a four course meal … An Indian gastronomic rhapsody awaits you!

Menu:
Kolkata Vegetable Chop

Mutter Truffle
or
Indian Fried Chicken
Mutton Khari


Gujarati Farsan


Pumpkin Kofta, Chhole
Khichdi
or
Kosha Mangsho, Ghugni
Khichdi


Pina Colada

Note:
- Four 30ml measure of Paul John Malts shall be served per person
- Malts shall be served to guests over 25 years of age
- No refund or cancellations possible once a seat is reserved
- Event will be confirmed two days before the event subject to minimum registrations