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On the menu: Greek salad Stuffed zucchini boats with a lentil millet mix Caramelised carrots with lemon tahini sauce Spinach & chickpea rice
We will email you the written recipes and recording.
&caption=undefined&description=<p>On the menu:
Greek salad
Stuffed zucchini boats with a lentil millet mix
Caramelised carrots with lemon tahini sauce
Spinach & chickpea rice </p>
<p>We will email you the written recipes and recording.</p>&redirect_uri=http://www.facebook.com){kind=link}