Menu 38

  • Start Date: Feb. 2, 2019, 8 p.m.
  • End Date: Feb. 2, 2019, 11:30 p.m.
  • Venue: Bandra West
Min ₹ 3,000

Akash, who did his culinary training at Niagara by the Lake in Canada and has worked at some of the most renowned restaurants in India will be doing a 6 course menu to showcase the beauty of Indian exotic ingrediets and some brilliant presentation of dishes packed with a punch of taste and flavour.