Durga Puja- Bhoori Bhoj

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  • Start Date: Oct. 21, 2020, noon
  • End Date: Oct. 26, 2020, 4 p.m.
  • Venue: Vden
₹ 1,299
Description
Menu for 21st Oct & 24th Oct :

Salads - Assortment of greens, Papri Chaat , Bhapa Subzi in kasundi, Dahi Pakori in sikoda, Chicken Tikka And Bellpepper , Laccha onion, Gandhoraj Lebu , Lonka
Starters-Sorse Bhapa Aloo, Murg Lasooni Tikka
Accompaniment Bar - Assorted Papad Bhaja, Bhorta-- Tomato Rasun Bhorta , Begun Bhorta,Assorted Pickles, Chutnies-- Aamsotto Khejur Tomator Chutney, Plastic Chutney, Anaros Chutney , Fried chilli-- two types, Raita-- two types,
Bhaja Bhuji And Saag-Aloo Jhuri Bhaja Badam Curry Pata Diye,Beguni, Masoor Daler Bora, Palong Saag Bori Diye.
** Mocktails 2 No. From Service** - Gandhoraj Lebur Shorbot | Black Monk
** Hot Soup** - Palak Lasooni sorba, Chicken Manchow soup , Fried Noodle
** International breads Display** - Butter
** Main Courses- Veg**- Pur Bhora Malai Kofta, Panchmisali subzi, Teto Misti Sukto ,Bhaja Masala Aloor Dum
** Main Courses- Non Veg** - Sorse Kanchalonka Bata Maach, Kolkata Chicken Biriyani, Golmorich Diye Kosha Mangso| Prawn Malai Kary, Steamed Rice | Basanti Pulao, Bhaja Moonger Dal
** Assorted Indian Bread** - Tandoori roti, Naan, Kulcha, Luchi ,Karaisutir Kachuri
** Desserts** - Baked Mihidana , Gobindobhog Payesh , Malpua with Rabdi, Misti Doi , Ice Cream counter, Jilapi Live,
** Pasta Live** - Penne | Spaghetti With Choice Of sauces - Arrabiata | Cheese, And Array of Vegetables , Chicken , Egg

Menu for 22nd Oct & 25th Oct:

Salads - Assortment of greens, Aloo Kabuli ,Fried Idli chaat , Dahi Vada in Sikoda , Kasundi Peara Makha , Egg parsly salad, laccha onion, Gandhoraj Lebu , Lonka
Starters-Vegetable Chop , Macher Chop
Accompaniment Bar - Papad- - Bhorta - Kacha Pepe Bhorta , Dharosh Bhorta, Assorted Pickles, Chutnies-- Aamsotto Khejur Tomator Chutney, Plastic Chutney, Anaros Chutney, Fried chilli-- Curd Chilli , Green Chilli , Raita-- Mixed,Boondi, Aloo Jhuri Bhaja Badam Curry Pata Diye, Beguni,Posto Diye lal Saag, Masoor Daler Bora

** Mocktails 2 No. From Service** - Doi-er ghol | Aam Panna
** Hot Soup** - Tomato and Basil, Chicken sweetcorn
** International breads Display** - Butter
** Main Courses- Veg**- Chanar Dalna, Panchforon Subzi, Teto Misti Sukto, Aloo Jhinge posto
** Main Courses- Non Veg** - Sorse Bhetki Jhal, Kancha Lanka Bata Murgi, Kosha Mangso Aloo Diye, Sorse Chingri Jhal, Musur Dal Radhuni Diye, Steamed Rice | Basanti Pulao
** Assorted Indian Bread** - Tandoori roti, Naan, Kulcha, Luchi, Radhaballavi,
** Desserts** - Kamalabhog , Langcha , Misti Doi , Malpua with rabdi, Ice Cream, Jilapi Live.
** Mongolian Station Live** - Available Vegetables With Different Sauces, Cooked Live With Chicken And Eggs
** Sauces**-( Black Bean Sauce ,Soy Ginger , Oyster Sauce , Barbecue , Oriental Tomato Sauce ) |With - Rice | Noodles | Rice Noodles

Menu for 23rd Oct & 26th Oct:

Salads - Assortment of greens, Aloo Kabuli ,Fried Idli chaat , Dahi Vada in Sikoda , Kasundi Peara Makha , Egg parsly salad, laccha onion, Gandhoraj Lebu , Lonka
Starters-Aam Ada Paneer Tikka, Macher Chop
Accompaniment Bar - Papad- - Bhorta - Dimer Bhorta , Aloo Bhorta,Assorted Pickles, Chutnies-- Aamsotto Khejur Tomator Chutney, Plastic Chutney, Anaros Chutney, Fried chilli-- Curd Chilli , Green Chilli , Raita-- Mixed,Boondi, Aloo Jhuri Bhaja Badam Curry Pata Diye, Beguni,Lal Saag Bhaja

** Mocktails 2 No. From Service** - Doi-er ghol | Pudina-ginger shikanji
** Hot Soup** - Tomato and Basil, Chicken sweetcorn
** International breads Display** - Butter
** Main Courses- Veg**- Mattar Paneer, Chorchori, Teto Misti Sukto, Choto Aloor Dum
** Main Courses- Non Veg** - Bhetki Macher Paturi, Chicken Dakbunglow, Kolkata Mutton Boriyani, Sorse Chingri Jhal, Narkel Diye Cholar Dal, Steamed Rice
** Assorted Indian Bread** - Tandoori roti, Naan, Kulcha, Luchi, Hinger Kachuri,
** Desserts** - Baked Rasgulla , Mini Jamun , Misti Doi , Malpua with rabdi, Ice Cream, Jilapi Live.
** Mongolian Station Live** - Available Vegetables With Different Sauces, Cooked Live With Chicken And Eggs
** Sauces**-( Black Bean Sauce ,Soy Ginger , Oyster Sauce , Barbecue , Oriental Tomato Sauce ) |With - Rice | Noodles | Rice Noodles

Call +91 83369 55999 / +91 9830784505 for reservations

Terms & Condition

◊ This event is particularly from 21st Oct, to 26th Oct 2020
◊ Event Timing – Lunch 12.00 Noon to 04.00 PM
◊ Reservation for the event is mandatory
◊ Without reservation - entry will be subject to availability basis upon arrival
◊ Reservation voucher need to be shown to avail the booked services
◊ Packing of leftover food not allowed
◊ Offer is inclusive of all taxes